Long Bay Hotel St John's

Long Bay, a small Resort consisting of just 20 Rooms, 5 Cottages Long Bay Hotel has been run by the Lafaurie family since 1966. Long Bay Hotel was renovated in 2007 Long Bay Hotel is more like a large Inn than a typical modern Resort Long Bay has a quiet Bay on one side and a beautiful Beach on the other Water sports include sailing, kayaking, in-shore fishing and snorkeling Great snorkeling on the barrier reef just off just off our beach We also boast a lighted all-weather Championship Tennis court. Long Bay offers a well stocked library with approximately 1000 titles The resort also offers Billiards, Darts, Table tennis, Board Games, Puzzles Beach House Restaurant offers casual lunches and cheerful cocktails. Beach House Restaurant Thursday night BBQ's Long Bay Style" " Turtle Restaurant five course gourmet evening dining & breakfast Turtle Restaurant dinner menu changes nightly over a two week period bedrooms just a few yards from the waters edge. Spacious, four poster king or twin bed rooms cooled by constant trade-winds, comfortably furnished in an island style Four Poster beds, ceiling fans, grass rugs, cane furniture breathtaking view of the lagoon & devils bridge national park. Cottages, sleeps 2-4, walk in Kitchen, large deck or patio Long Bay Hotel Is a Modified American Plan resort Golf course 30 minute drive SCUBA 30 minute drive

From 2:00 PM

Prior to 12:00 PM

Restaurants: The Beach House Restaurant - Casual Lunches and cheerful cocktails at the Beach House Light, varied dining a host of salads, sandwiches, daily fish and dessert specials allow you to choose from a simple snack to a relaxed, long affair perhaps accompanied by a fine Pinot Grigio, Napa Chardonnay or chilled Beaujolais all while sitting on the Beach terrace feasting your eyes on the many blues and the bright white sand. About Long Bay Beach one of the best beaches on the Island. Reef protected, calm, clear water, ideal for swimming and snorkeling. The Turtle Restaurant Gourmet Evening Dining - The Turtle Restaurant at Long Bay Hotel excels in offering International cuisine spiced with Caribbean pizzazz. Our chefs use fresh local and Caribbean produce whenever possible and our fish and lobster are caught by our local fisherman from the nearby village, and on occasions, by our hotel guests. Meals are prepared using the finest American meats and New Zealand lamb. Our nightly table d hote menus are first class and service is friendly and sincere, not formal and robotic